Domaine Passot Collonge

Domaine Passot Collonge

Two families of vinegrower-winemakers from father to son have joined to form our estate:

-The PASSOT family, from Chiroubles and Fleurie. Jean-Benoît PASSOT, our great grandfather, was the first winemaker, born in 1867.
-The COLLONGE family, from Villié-Morgon. Antoine COLLONGE, farrier, bought a wine estate in 1828.

-Vinegrower-winemakers since 1978, we created Domaine PASSOT COLLONGE in 1990 with vines from our forefathers in four Beaujolais Cru appellations: Morgon, Chiroubles, Fleurie and Régnié (the prince of Crus and the most recent of the Beaujolais Crus).

-We were among the first vinegrowers to use integrated, eco-friendly tending techniques in our vineyards from 1992.

-We were joined on the estate by our son, Jean-Guillaume, in 2005 when he passed his BTS (vocational degree) in viticulture-oenology. He has gradually increased the range, with vineyards in Côte de Brouilly, Brouilly and Brouilly ‘’Pisse-Vieille’’ (the excellent and only climat or named vineyard in this Cru).

We craft a range of 6 Crus that each carry the stamp of the geographic formation they come from and traditional vinification in small batches. A cuvée for each plot.

With our choice of vintages, we can please all tastes.

Be prepared for a few surprises when you taste our wines; their structure joins forces with the unequalled fruitiness given by Gamay grapes when they come from the land they call home.

Convinced that eco-friendly, integrated vine tending is the right way to go, we started using these methods in 1992. In preserving natural balance and the biodiversity of our terroirs, we are respecting both the environment and the consumer. Since 2018, all our wines are TERRA VITIS certified.

If you can come, we’d love to give you a tour of our estate for you to find out more about our profession of vinegrower-winemakers. You can be sure of a very warm welcome in our Bed and Breakfast on the estate, set in the heart of the Beaujolais vine slopes.

Domaine de Forétal

Welcome to Domaine de Forétal. Come and meet us to discover our different cuvées in Vauxrenard.
Jean-Yves is the 5th generation of Perraud, winemaker in the same town. He works an area of ​​9 hectares, part of which is in Vauxrenard. Its other vines are in Juliénas for the wine of the same name and in Romanèche-Thorins for the Moulin-à-Vent cru. Harvesting by hand with a team of 20 grape pickers, he vinifies all of his wines and sells his vintages himself for direct sale, in wine merchants, restaurants and for export.
Demanding in life, it is for its vines and its wines to bring you quality wines that allow you to have a good time.

Domaine des Nugues

Domaine des Nugues is a family wine estate in Lancié where we make red, white and rosé Beaujolais Villages, Fleurie, Moulin à Vent, Morgon, as well as original products that include sparkling red and sweet rosé. We also offer honey, blackcurrant cream liqueur, … We will be delighted to welcome you in our cellar for a tasting of our produce.

Domaine de la Bouronière

This age-old 16th century family estate that covers eleven hectares of sandy granite soil is entirely on the Fleurie appellation area, is on the hills of the hamlet of Les Labourons. Domaine de la Bouronière has been certified integrated since 2005 and is now under the Terra Vitis banner, this means that vine tending is eco-friendly.

Château de Corcelles

15th century listed castle. Renaissance inner courtyard. Old 18th century chai and wooded grounds. The grapes from 92 ha of vineyards vinified and bottled on the estate.

Domaine Steeve Charvet

Our 7-hectare family estate has been passed down through 6 generations. We will be delighted to welcome you to our estate and give you a tasting of our 7 cuvées of Chiroubles, Morgon and red and rosé Beaujolais as well as a sparkling wine. We work in the purest of traditions to craft wines that bear the stamp of both their terroir and the winemaker.

Domaine Bertrand

Vinegrower-winemakers from father to son since 1956, we are continuing family tradition at the foot of Mont Brouilly. Come and meet us, you can be sure of a warm welcome and we will tell you the secrets of our passion. We are certified in Organic Farming since 2020.

Caveau des Vins de Chaintré

3 km from the Mâcon Sud A6 exit and just a stone’s throw from Solutré, Chaintré tasting cellar welcomes you with a warm atmosphere. On the terrace around vines, or near the fireplace , enjoy a great moment on this warmer place. Taste our selection of wines with regional specialties (meat and cheese), if you enjoyed our wines they’re all fot sell !

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